I-pasteurizer yokugeza amanzi
-
Isikhwama se-Jelly kanye nomshini we-juice pasteurization
Isingeniso somshini
1, Umshini ulungele induku ka-ayisikhilimu, ijeli yenkomishi, ijusi yesikhwama sebha, ukudla kwesikhwama sikathayela, njll.
2, Izinga lokushisa le-pasteurization liyalungiseka phakathi kuka-65-98℃.
I-3, Indlela ye-pasteurization ukugeza ngamanzi, okuwumkhiqizo ocwiliswa emanzini okushisa ukuze kufakwe i-pasteurizing.
4, Ngesisindo semikhiqizo entanta kalula, ibhande elinezingqimba ezimbili imikhiqizo engashintshi ukugwema ukungalingani okubangelwa ukuntanta komkhiqizo.
5, Umshini ushiswa ngesitimu ukuze wonge amandla.
-
Imishini yokugeza amanzi egcwele ukudla okugayiwe
1, I-pasteurizer ifanele inyama epakishiwe, isoseji, isifuba senkukhu, amakhukhamba nokunye ukudla.2, Izinga lokushisa le-pasteurization liyalungiseka phakathi kuka-65-98℃.I-3, Indlela ye-pasteurization ukugeza ngamanzi, okuwumkhiqizo ocwiliswa emanzini okushisa ukuze kufakwe i-pasteurizing.I-4, Isikhathi se-pasteurization semizuzu engu-10-50 singashintshwa ngokuvumelana nobukhulu nesisindo somkhiqizo 5, I-pasteurizer ishiswa umusi ukuze wonge amandla.Isivinini sokudlulisa sebhande lemeshi siyalungiseka.Iphasi... -
Umshini wokushisa ophansi we-pasteurization wama-pickle nama-kimchi
1, Umshini ulungele ukhukhamba opakishiwe kanye ne-kimchi, usilika we-kelp, iklabishi, izingcezu zempande ye-lotus, amahlumela e-bamboo, izaqathe, i-okra, njll.3, Indlela ye-pasteurization ukugeza ngamanzi, okuwumkhiqizo ocwiliswa emanzini ashisisa ukuze kufakwe i-pasteurizing.4, Isikhathi se-pasteurization kanye nezinga lokushisa kungalawulwa ngokuzenzakalelayo ukuze kuncishiswe ukusebenza okwenziwa ngesandla.5, Umshini ushiswa ngesitimu ukuze wonge amandla.Isivinini sokudlulisa se-m... -
I-China Manufacturer Pasteurization Puree Machine Food Pasteurizer
Isingeniso somshini
1, Umshini ulungele induku ka-ayisikhilimu, ijeli yenkomishi, ijusi yesikhwama sebha, ukudla kwesikhwama sikathayela, njll.
2, Izinga lokushisa le-pasteurization liyalungiseka phakathi kuka-65-98℃.
I-3, Indlela ye-pasteurization ukugeza ngamanzi, okuwumkhiqizo ocwiliswa emanzini okushisa ukuze kufakwe i-pasteurizing.
4, Ngesisindo semikhiqizo entanta kalula, ibhande elinezingqimba ezimbili imikhiqizo engashintshi ukugwema ukungalingani okubangelwa ukuntanta komkhiqizo.
5, Umshini ushiswa ngesitimu ukuze wonge amandla.
-
Umshini Wokugcwalisa Umshini Wokunamathisela Umhubhe Wase-China Wase-China We-Pickles Continuous Tunnel Pasteurizer
Isingeniso somshini
1, Umshini ulungele induku ka-ayisikhilimu, ijeli yenkomishi, ijusi yesikhwama sebha, ukudla kwesikhwama sikathayela, njll.
2, Izinga lokushisa le-pasteurization liyalungiseka phakathi kuka-65-98℃.
I-3, Indlela ye-pasteurization ukugeza ngamanzi, okuwumkhiqizo ocwiliswa emanzini okushisa ukuze kufakwe i-pasteurizing.
4, Ngesisindo semikhiqizo entanta kalula, ibhande elinezingqimba ezimbili imikhiqizo engashintshi ukugwema ukungalingani okubangelwa ukuntanta komkhiqizo.
5, Umshini ushiswa ngesitimu ukuze wonge amandla.