Ngokusheshisa kwejubane lokuphila kwabantu kanye nokuthuthukiswa kokunethezeka kokudla nesivinini, ukudla okusemathinini kuya ngokuya kuthandwa kakhulu emakethe..Okufana nenyama ekheniwe, inhlanzi, inyama yenkomo, i-ham sausage, isoso yenkomo, izithelo ezisemathinini, imifino ekheniwe njalonjalo.
Ngokwezibalo, abantu baseMelika badla amakhilogremu angama-90 okudla okusemathinini njalo ngonyaka, amakhilogremu angama-50 eYurophu, amakhilogremu angama-23 eJapan, kanye nekhilogremu eyodwa kuphela eChina.“Eqinisweni, ukudla okusemathinini kuyimboni eyisici esivamile futhi imboni egxile ekuthumeleni kwamanye amazwe eChina.Inesiqalo esisheshayo, isisekelo esihle kanye nesivinini sokuthuthuka embonini yezokudla kazwelonke.emakethe.”UZhong Kai uthe isikhathi eside, okunye ukucwasa kwabantu baseChina ngakuboukudla okusemathininikube nomthelela ekuthuthukisweni kwayo eChina, kodwa ukudla okusemathinini “okunengekile” kuthandwa kakhulu emakethe yamazwe ngamazwe futhi kuthunyelwa e-United States, eRussia, eJalimane, emazweni athuthukile njengeJapane.
Ngemvai-pasteurizationukucubungula ukudla okusemathinini, ukudla okunomsoco kuzoba kubi kakhulu kunezithako ezintsha, kodwa akusho ukuthi akukho ukudla okunomsoco.Izakhamzimba ezifana namaprotheni, amafutha, amaminerali, i-fibre yokudla nezinye izakhamzimba ngeke zishintshe kakhulu ngenxai-pasteurizationinqubo, futhi ukulahlekelwa okuyinhloko kokucubungula ukudla okusemathinini Kungamavithamini, afana ne-vitamin C, i-vitamin B ne-folic acid, njll.
Futhaingi-pasteurizerigcina umsoco wokudla ngokwawo ngezinga elikhulu kakhulu, kuyilapho inweba isikhathi seshelufu sokudla, ibe yingxenye ebalulekile yemishini yokuvala inzalo yokudla okusemathinini.
Isikhathi sokuthumela: Mar-07-2022