China amanzi okugeza apakisha ukudla pasteurization imishini

Incazelo emfushane:


Imininingwane Yomkhiqizo

Abakhiqizi abangochwepheshe bemishini yokucubungula ukudla

Omaka bomkhiqizo

1, I-pasteurizer ifanele inyama epakishiwe, isoseji, isifuba senkukhu, amakhukhamba nokunye ukudla.

2, Izinga lokushisa le-pasteurization liyalungiseka phakathi kuka-65-98℃.

I-3, Indlela ye-pasteurization ukugeza ngamanzi, okuwumkhiqizo ocwiliswa emanzini okushisa ukuze kufakwe i-pasteurizing.

4, Isikhathi se-pasteurization semizuzu eyi-10-50 singalungiswa ngokuya ngosayizi nesisindo somkhiqizo.

I-5, I-pasteurizer ishiswa ngesitimu ukonga amandla.Isivinini sokudlulisa sebhande lemeshi siyalungiseka.I-pasteurizer ifakwe i-valve yesihlalo se-pneumatic angle.Lapho izinga lokushisa ngaphakathi kwe-pasteurizer lehliswa, isitimu sigcwaliswa ngokuzenzakalelayo.Uma izinga lokushisa ngaphakathi kwe-pasteurizer lifinyelela izinga lokushisa elimisiwe, liyacishwa ngokuzenzakalelayo ukuze kongiwe amandla.Umshini unezici zokulawula izinga lokushisa elihle, ukusebenza kahle okuphezulu kanye nokonga abasebenzi.

I-6, Imishini ye-pasteurization ifakwe ipompo yokujikeleza ukuvumela amanzi ku-pasteurizer ukuthi ageleze ukuze kuqinisekiswe izinga lokushisa lamanzi elifanayo.Umzimba wethangi langaphandle unikezwa isendlalelo sokuvala ukuze kuncishiswe ukulahlekelwa ukushisa futhi wonge amandla.I-steam outlet inikezwa engxenyeni engenhla yedivayisi, futhi igesi yokukhipha igesi eyeqile iyakhishwa embotsheni yokukhipha umoya.Isembozo esingaphezulu singaphakanyiswa ukuze kuhlanzwe ingaphakathi lomzimba, kanti indawo engezansi inikezwa indawo yokuthuthwa kwendle ukuze kukhishwe indle elula nokuhlanzeka.Ngemva kokuba impahla isivalwe inzalo, ithuthelwa endaweni epholile ngebhande lemeshi ukuze kuphole yonke inqubo yokuxutshwa kwe-pasteurization.

7, Umehluko nge-high lokushisa inzalo izinga lokushisa eliphansi pasteurization can pasteurizer ngaphandle kokubhubhisa izakhi kanye ukunambitheka ukudla ngokwako, ukuze wenze ukudla kube mnandi kakhulu.Gcina ukudla okungenamsoco ezingeni lokushisa eliphansi noma izinga lokushisa ekamelweni kungagcina ukunambitheka kwangempela nokudla.

I-8, Umshini uhlanganisa umugqa wokukhiqiza nomshini wokupholisa amanzi, umshini wokomisa umoya nomshini wokomisa umusi, futhi ungathuthukisa ukuzenzekelayo kokucubungula ukudla.

I-9, Izinhlobonhlobo zezinto zebhande le-mesh zifaka i-stainless steel mesh wire, ipuleti le-nylon chain, ipuleti lensimbi engagqwali, njll., ububanzi bebhande le-mesh le-1000-1500mm liyinketho yokuhlangabezana nemikhiqizo ehlukene nezidingo zokukhiqiza.

10, Ijusi yebhodlela kanye ne-pasteurizer yokufafaza ubhiya kanye ne-roller pasteurizer kufanele kuhlinzekwe.


  • Okwedlule:
  • Olandelayo:

  • 1, Imishini ifanele ukudla okupakishiwe, izithelo nemifino, imikhiqizo yenyama, ukudla kwasolwandle, izithelo nemifino, iziphuzo ezisemabhodleleni nezinye izimboni zokucubungula.

    2, Imishini yenziwe nge-SUS304 insimbi engagqwali, inenzuzo eqinile futhi ihlala isikhathi eside, iphephile futhi ihlanzekile.

    3, Imishini ihlose ukonga amandla, ukwandisa umthamo wokukhiqiza kanye nokunciphisa izindleko zokukhiqiza zabasebenzisi.

    I-4, Imishini iyimikhiqizo eyenziwe ngokwezifiso, futhi umthombo wokushisisa ngokuvamile ukushisa umusi (kubhekisela emshinini wokugcoba, umshini wokupheka, umshini wokuwasha amabhokisi, umshini wokuncibilikisa inyama), ukushisa kukagesi kungasetshenziswa ezimweni ezikhethekile.

    Bhala umyalezo wakho lapha futhi usithumelele wona